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This recipe was inspired by one of my favorite cafes in San Francisco, Philz Coffee. I went to the cafe for the first time with my girlfriend to power up for our road trip down to Big Sur. When I walked in, I began to browse the menu, but my girlfriend let me know that she had already ordered for me. She told me that she ordered the Mint Mojito Iced Coffee which had me very skeptical at first. Out of everything I saw on the menu, this was the absolute last thing I was interested in trying. The second I took a sip my drink though I quickly realized I was wrong about doubting this flavor! The taste was...

No Requests coffee beans have chocolate and brown sugar flavor notes that make it perfect for your daily cup of coffee. These same flavors the beans provide can also be used to enhance plenty of recipes beyond drip coffee! Scroll down to see the delicious vegan smoothie recipe we came up with using our organic coffee grounds     Ingredients: 1 Banana 1/4 Cup of Natural Peanut Butter 1/2 Tbsp of No Requests Organic Coffee 1 Tbsp of Pure Maple Syrup 1 Cup of Oat Milk 1 Tsp Vanilla Extract 3 Ice Cubes   Instructions: 1. Simply add all of the ingredients to the blender 2. Blend on high for 1 minute Serve & Enjoy!